At St. James Smokehouse we have developed the finest and most extensive range of all natural flavour-infused smoked salmon products, highlighting us as a leading ultra-premium brand. Ranging from our signature Scotch Reserve original Scottish smoked salmon to our newest SAINT Pure Salmon with Florida orange & grapefruit wood. There is a flavour for everyone. In our pursuit of perfection we only use fresh superior quality Atlantic salmon sourced from sustainable, responsible and accredited sea farms. Our devoted team of artisanal workers hand-cure each fillet and then traditionally smoke it over smouldering oak wood. Our processes and production facilities adhere to standards that are regarded as the benchmark for best practice in the industry.